Share on LinkedInShare on LinkedInShare on FacebookShare on FacebookTweet thisTweet this

Training Services


Minimize menuMaximise menu

Minimize menuMaximise menuHomeTraining ServicesIndustry Based TrainingAgriculture & FoodFood & Food SafetyBRC – Global Food Standard – Interpretation Training

Related Links

BRC – Global Food Standard – Interpretation Training

The SGS BRC Global Food Standard Interpretation Training helps you understand the British Retail Consortium (BRC) Global Food Standard and supports the related implementation process. If you are a food manufacturer, supplier or retailer wanting to implement management systems based on the standard – and to comply with its requirements – you should attend this training.

After completing this course, you will be able to support the implementation of a management system based upon BRC Global Food Standard requirements. These concern food quality and safety, your manufacturing and/or retailing operations, and all of your legal obligations.

To attend, you need some previous knowledge of food safety or Hazard Analysis and Critical Control Point (HACCP) programmes.

Course outline:

  • History of food safety systems
  • BRC relevance
  • PAC / HACCP main concepts and evaluation principles
  • PAC / HACCP evaluation methods and application of food safety standards

To find out more about our BRC Global Food Standard Interpretation Training, contact SGS today.

Email us


SGS Academy

  • SGS House
    217-221 London Road
    Camberley, Surrey, GU15 3EY
    United Kingdom
  • t   +44 (0) 1276 697 777
  • f   +44 (0) 1276 697 696
  • e   Email us


Sign up to SGS publications and newsletters from your region and around the world.

Office Directory

Find SGS offices and labs around the world.United Kingdom map
Office Locator Box